Krispy Rice, a delivery-only restaurant concept that launched in Los Angeles earlier this year, has arrived in South Florida. The online restaurant, which officially launched in Miami and Fort Lauderdale last month, specializes in crispy rice — grilled and charred blocks of sushi in varieties like king salmon yuzu, truffle avocado, and wasabi hamachi. It all springs from the fledgling chain's source of inspiration, sushi chef Katsuya Uechi, and the signature spicy-tuna crispy rice he serves at his namesake Katsuya restaurants.
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